1. Korea Fans of wine in Korea have traditional recipes which were hereditary proven to relieve symptoms of headache due to hangover, which is a bowl of soup Haejangguk. Potion only consist of pork ribs, dried cabbage, cow blood that has been frozen, dried shrimp or dried prawns and some vegetables.
2.Irlandia Secrets of the drinkers of alcohol in Ireland quickly so as not drunk was very simple, ie, eat half a dozen oysters while drinking alcohol. Oysters contain zinc (zinc), which increases blood flow so that it can counteract the effects of alcohol tend to make the body weak.
3.Haiti Shamans magic in Haiti to teach the power of Voo-Doo to mitigate the effects of alcohol. Difficult to accept common sense because it does not use any potions, simply by entering or re-cork the bottle cap into a bottle whose contents had been drunk. Strange way, but reportedly powerful enough to prevent motion sickness.
4. Mongolia Potion of Mongolia arguably the most disgusting, ie seeds that have been pickled sheep eyes which is then mixed into a glass of tomato juice. This herb should be drunk in one gulp if you do not want to choke or vomit because it was supposedly really terrible.
5. Poland Poland know many recipes overcome drunk, but essentially the same that is used to neutralize the acid effects of alcohol. Some people use a fermented milk which is very acidic and often lead to problems in the stomach, but the more popular is the pickle juice mixed with vinegar or apple vinegar.
6. Ancient roman A general as well as philosophers of ancient Rome, Gaius Plinius Secundus aka Pliny the Elder teaches a unique way to cope with headaches, ie, by draping a series of Parsley leaves into the neck of people who are drunk. Alternative that also he taught was swallowing a raw egg mixed with garlic and olive oil.
7. Russia As a country that has held a tradition of drinking vodka at the national level competition, Russia also has its own recipe to overcome the hangover. Quite simply because only a cabbage stew eaten with gravy after drinking alcohol in large quantities. However, before using the cabbage, the last 700 years drinkers in this area using a potion made from a mixture of dried eel and bitter almonds.
4. Mongolia Potion of Mongolia arguably the most disgusting, ie seeds that have been pickled sheep eyes which is then mixed into a glass of tomato juice. This herb should be drunk in one gulp if you do not want to choke or vomit because it was supposedly really terrible.
5. Poland Poland know many recipes overcome drunk, but essentially the same that is used to neutralize the acid effects of alcohol. Some people use a fermented milk which is very acidic and often lead to problems in the stomach, but the more popular is the pickle juice mixed with vinegar or apple vinegar.
6. Ancient roman A general as well as philosophers of ancient Rome, Gaius Plinius Secundus aka Pliny the Elder teaches a unique way to cope with headaches, ie, by draping a series of Parsley leaves into the neck of people who are drunk. Alternative that also he taught was swallowing a raw egg mixed with garlic and olive oil.
7. Russia As a country that has held a tradition of drinking vodka at the national level competition, Russia also has its own recipe to overcome the hangover. Quite simply because only a cabbage stew eaten with gravy after drinking alcohol in large quantities. However, before using the cabbage, the last 700 years drinkers in this area using a potion made from a mixture of dried eel and bitter almonds.
